Producers of quality gourmet
chilli sauces and condiments
Gringo Killer are award winning boutique producers of finely produced chilli sauces.
The ingredients in our range of handcrafted sauces and condiments, are what gives each product its own unique flavour and texture.
The produce used in our range of products are grown by local growers from around New Zealand. The chillies were originally grown in Titirangi, Auckland, and are eco friendly spray free, so that you know you are getting the best. With no added preservatives or additives.
What started as the first Rocoto chilli plant in my medical herb garden was inadvertently the beginning of Gringo Killer. And like a lot of people, I like to know where my food comes from and how it is grown.
Growing the chillies each season from seed, planting the seedlings, to picking the pods, along with other growers that have the same philosophy as me, knowing we don't need to use harmful pesticides by letting nature take care of the balance.
Which is better for your health and better for the planet.
CLICK HERE TO READ