The recipes for the Gringo Killer range of
products were developed with an original taste, just like
they were made in your own kitchen.
This has always been the concept for all of
the products, giving them a thick and full bodied consistency
with an appetising flavour.
The sauces have twice as many ingredients as
most other chilli sauces. From the tomatoes which are blended
from fresh to the herbs and chillies that are grown organically
in my own gardens.
The produce used for the Gringo Killer range
is mainly sourced from local growers here in New Zealand to
help develop a heightened interest and appreciation of where
our food comes from.
| Chilli
chocolate bombs |
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Sweet chilli jelly centres coated in dark chocolate,
all handmade.
Ingredients:
- Chillies
- sugar
- water
- agar
- dark chocolate
Hotness scale: 5/10
Size: Box of 6
Price: $20.00
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These
are taste sensations that explode in your mouth,
the two most compatible foods ever.
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| Harissa
chilli paste |
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Ingredients:
- Chillies
- vinegar
- tomato puree
- olive oil
- chilli sauce
- garlic
- spices
Hotness scale: 7/10
Size: 100ml
Price: $15.00
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Harissa
chilli paste can be added to any dish where spicy
flavours and hotness is going to liven up any
food.
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| Chilli
infused honey 190 ml |
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Ingredients:
Hotness scale: 4/10
Size: 190ml
Price: $15.00
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The
chilli infused honey is from my own hives here
at home and is great for coughs and mucus congestion.
Or really nice over fruit salad.
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Internal
combustion gourmet chilli sauce
150ml |
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Ingredients:
- Chillies
- onions
- capsicums
- vinegar
- garlic
- water
- salt
Hotness scale: 9/10
Size: 150ml
Price: $12.50
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This
is another hot sauce with a rich creamy texture
that has its own unique flavour.
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| Bhutt
burn chilli sauce with roasted capsicums 150ml |
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Ingredients:
- Organic chillies
- tomatoes
- roasted capsicums
- onions
- garlic
- vinegar
- water
- salt
Hotness scale: 9½/10
Size: 150ml
Price: $12.50
Sorry, out of stock until
April 2012
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This
sauce is made from one of the worlds hottest
chillies, the Bhut jolokia, so is extremely hot
and care should be taken when using this on your
food and in cooking.
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| Big
cojones gourmet chilli sauce with parsley 150ml,
300ml and 1 litre |
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Ingredients:
- organic chillies
- tomatoes
- onions
- garlic
- vinegar
- sugar
- parsley
- salt
- water
Hotness scale: 8½/10
Sizes: 150ml, 300ml, 1 litre
Prices: $10.00, $16.00, $40.00
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This
sauce is made with Habanero chillies, and the
parsley gives it a unique flavour, a considerately
hot sauce and is very popular.
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| Fiercely
hot gourmet chilli sauce with capsicums 150ml and
300ml |
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Ingredients:
- Organic chillies
- tomatoes
- onions
- capsicums
- garlic
- vinegar
- sugar
- salt
- water
Hotness scale: 6/10
Sizes: 150ml, 300ml
Prices: $10.00, $16.00
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This
is a great sauce to add to any Indian or Thai
recipe, a fairly hot sauce and with a bit of a
kick
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| Fiercely
hot gourmet chilli sauce with coriander 150ml and
300ml |
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Ingredients:
- Organic chillies
- tomatoes
- onions
- garlic
- coriander
- vinegar
- salt
- water
Hotness scale: 6/10
Sizes: 150ml, 300ml
Prices: $10.00, $16.00
NOTE: Out of stock
of 300 ml
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This
sauce is also fairly hot, but the
coriander sweetens it down.
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| My
Thai gourmet chilli sauce 150ml and 300ml |
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Ingredients:
- Organic chillies
- tomatoes
- onions
- sugar
- garlic
- ginger
- lime juice
- fish sauce
- tamarind paste
Hotness scale: 6/10
Sizes: 150ml, 300ml
Prices: $10.00, $16.00
NOTE: Only available
in 300ml bottle at present
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The
perfect sauce for any Thai dish, it does
have a bite and is up there with the hot ones.
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| Wood
smoked gourmet chilli sauce 150ml and 300ml |
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Ingredients:
- Organic wood smoked chillies
- tomatoes
- onions
- garlic
- vinegar
- salt
- water
Hotness scale: 5/10
Sizes: 150ml, 300ml
Prices: $10.00, $16.00
NOTE: 300ml out of
stock
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This
chilli sauce has very unique flavour, add it to
any dish if you want a smoky taste, or just put
it on the table at a bar-b-que and watch it disappear
It has a medium hot level.
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| Chilli
teriyaki marinade |
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Ingredients:
- Organic Rocoto chillies
- red wine
- extra virgin olive oil
- garlic
- ginger
- honey
- lemon juice
- water
Hotness scale: 4/10
Size: 300ml
Price: $12.00
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According
to my husband this does not stick to the bar-b-que
plates, to make this marinade go even further,
put your meat into a plastic bag.
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| Chilli,
garlic and ginger dressing |
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Ingredients:
- Organic Rocoto chillies
- garlic
- ginger
- vinegar
- soy sauce
- sunflower oil
- sesame oil
Hotness scale: 4/10
Size: 300ml
Price: $12.00
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You
can use this dressing on any salad, and goes really
well with a cous cous salad.
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| Chilli
jam |
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Ingredients:
- Organic Rocoto chillies
- tomatoes
- sugar
- red wine vinegar
- lemon juice
- fish sauce
- coriander
- rock salt
Hotness scale: 4/10
Size: 270ml
Price: $16.00
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This
is sweet jam, with the subtle heat of the chillies,
use it like any jam ( next time I will be making
it hotter)
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| Chilli
apple jelly |
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Ingredients:
- apples
- organic rocoto chillies
- white wine vinegar
- cranberry juice
- sugar
- water
- pectin
Hotness scale: 4/10
Size: 270ml
Price: $16.00
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Use
this jelly on cold meats for something really
different.
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| Citrus
n fire chutney |
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Ingredients:
- Organic chillies
- lemons
- limes
- oranges
- garlic
- onions
- sugar
- spices
- vinegar
- raisins
- orange juice
- water
- corn flour
Hotness scale: 4/10
Size: 300gm
Price: $12.00
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Citrus
n fire chutney is ideal to use with
jacket potatoes, as a topping on fish, chicken,
or pork or just with cheese and crackers.
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| Overseas freight
cost |
| Add your cost of shipping overseas here:
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